Grilled pineapple skewers are a delicious and easy-to-make dessert that is perfect for summertime cookouts or any time of the year. This simple yet flavorful dish is a great way to showcase the sweetness of fresh pineapple and can be enjoyed on its own or served alongside other grilled goodies.
To make grilled pineapple skewers, fresh pineapple is cut into chunks and threaded onto skewers, along with other fruits such as strawberries, mangoes, or kiwis. The skewers are then grilled over medium heat until the pineapple is slightly caramelized and the other fruits are soft and tender.
The addition of honey and cinnamon in this dish enhances the natural sweetness of the pineapple and gives it a delicious flavor. The honey caramelizes on the grill, creating a sticky and sweet glaze on the pineapple chunks. The cinnamon adds a warm and spicy flavor that complements the sweetness of the fruit.
Grilled pineapple skewers are a healthy dessert option that is low in calories and high in vitamins and antioxidants. Pineapple is a good source of vitamin C, manganese, and bromelain, an enzyme that aids digestion and reduces inflammation in the body. Pineapple also contains antioxidants that can help protect against cellular damage and prevent chronic diseases.
In addition to its nutritional benefits, grilled pineapple skewers are a great option for those who follow a plant-based or vegan diet. The skewers are free from animal products and are a delicious way to enjoy a sweet treat without the guilt.
Grilled pineapple skewers can be served as is or topped with a dollop of whipped cream or a scoop of vanilla ice cream. The sweetness of the fruit pairs well with the creaminess of the ice cream, creating a perfect balance of flavors.
In conclusion, grilled pineapple skewers are a delicious and healthy dessert option that is easy to make and perfect for any occasion. The combination of sweet and tangy pineapple, cinnamon, and honey makes for a mouthwatering treat that is sure to impress. So, the next time you’re in the mood for a sweet and refreshing dessert, give grilled pineapple skewers a try!
Ingredients
- 1 pineapple peeled and cored
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 tablespoons sesame oil
- 2 cloves garlic minced
- 1 teaspoon grated ginger
- Salt and pepper to taste
- Wooden skewers
Instructions
- Soak wooden skewers in water for 30 minutes.
- Cut pineapple into bite-sized chunks.
- In a bowl, mix together honey, soy sauce, sesame oil, garlic, ginger, salt, and pepper.
- Add pineapple to the marinade and toss to coat.
- Cover and refrigerate for at least 30 minutes.
- Preheat grill to medium-high heat.
- Thread the marinated pineapple onto the skewers.
- Grill for 5-6 minutes per side, or until caramelized and slightly charred.
- Serve hot and enjoy!
